無麩質栗子布朗尼Gluten Free Chestnut Brownie

NT$ 130.00


|商品介紹|Introduction |

使用栗子來當主體,讓口感更多元化經過甜點師傅多次的研發,創造出沒有添加麩質、蛋、奶製品成分、素食者也可食用的甜點禮盒,師傅巧妙的將有限的成分創造出口感、味道平衡的布郎尼,不僅注重食材的純淨,同時關心如何在品味美味甜點的同時減輕身體負擔。適合各個年齡層,包括家中的長輩,同時也讓注重飲食健康的家人和朋友能夠一同品嚐Heritage的美味點心。


|食材|Ingredients |
栗子、含糖栗子餡、胡桃粒、蕎麥粉、杏仁粉、可可粉、
無麩質燕麥、54%巧克力豆、楓糖、香草精、泡打粉、

** 過敏原:本產品包含堅果不適合其過敏體質者食用,不包含麩質、乳製品。
本產品生產製程廠房,其設備或生產管線有處理乳製品,不適合對其過敏體質者食用,素食者可食用。
Allergens: This product contains nuts and is not suitable for individuals with nut allergies. It does not contain gluten or dairy. The production facility for this product uses equipment or production lines that handle dairy products, making it unsuitable for individuals with dairy allergies. Vegan friendly.

|訂購備註| 
 須於三日前訂購。三間門市皆有販售。
可提供自取、雙北地區外送,外縣市宅配。
 Deliveries & in-store pick-ups are available.
Preoder 3 days ahead.
All three stores sell it,
but the Taichung store will start selling it on 11/21.

|保存期限|
放置冷凍30天、冷藏可保存10天、室溫可保存6天。

Keep in the freezer for up to 30 days.
Keeps in the fridge for up to 10 days.
Keeps at room temperature for up to 6 days.
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