(限自取) 六吋薰衣草栗香戚風 (Pick-up Only) 6 inch Lavender Chestnut Chiffon
即日起開放預購, 4/25~5/25 開始出貨 (請選以上區間)
Preorders are now open, and shipments will start from 4/25-5/25, Thursday through Sunday
Please select above dates.
|商品介紹|Introduction|
柔軟細膩的薰衣草蛋糕體,散發淡雅的花香,搭配絲滑的紫薯北海道中澤鮮奶油,交織出溫潤而獨特的風味。內餡包含濃郁的法國進口栗子餡,並加入手工熬製的桑椹卡士達,微酸回甘的桑椹果醬與滑順香甜的卡士達交織,帶來細膩而層次豐富的口感。蛋糕上覆蓋淡雅的薰衣草果凍,為整體風味添增清新感。
外觀設計簡潔優雅,淡紫色的奶油包覆蛋糕,表面呈現絲絨般的質感。蛋糕頂部以奶油花圍繞,點綴香堇花瓣與金箔,彷彿春日花園的清晨。這款蛋糕不僅是味覺的饗宴,更是一場視覺藝術的展現,適合母親節、生日,或每個值得珍藏的時刻細細品味。
Our Lavender Chestnut Cake features a soft, floral cake base topped with smooth Hokkaido purple sweet potato fresh cream. The filling includes a layer of rich chestnut buttercream and a layer of housemade mulberry custard. The cake is then finished with a light lavender jelly, adding a refreshing touch.
The design is elegant, with soft lavender buttercream creating a velvety texture. The top is decorated with rosettes, edible violet petals, and gold leaf, evoking the beauty of a spring garden. Perfect for special occasions like Mother’s Day or birthdays.
|食材|Ingredients|
蛋糕體:六吋薰衣草戚風蛋糕
內餡:栗子奶油餡、紫薯中澤鮮奶油、薰衣草凍、桑椹卡士達
外層:紫薯中澤鮮奶油、吉利丁、食用花
Cake Body: 6 inch Lavender Chestnut Cake
Filling: Chestnut Buttercream, Purple Sweet Potato Hokkaido Fresh Cream, Lavender Jelly, Mulberry Custard.
Decoration: Purple Sweet Potato Hokkaido Fresh Cream, Gelatin, dried Osmanthus, edible flowers.
內含「非蛋奶素」食材。
This product is non-vegetarian.
** 過敏原:本產品包含乳製品、麩質、雞蛋、堅果,不適合其過敏體質者食用。
** Allergens: This product contains dairy products, gluten, eggs, and nuts. It is not suitable for those with allergies.
|保存期限|Expiration Date|
蛋糕冷藏 2 天。
Keep in the fridge for up to 2 days.
|注意事項|Note|
須於 3 日前訂購
Preorder 3 days ahead.