南瓜奶油乳酪磅蛋糕 Pumpkin Cream Cheese Loaf
NT$ 110.00
｜商品介紹｜Introduction｜
帶著香料氣味的磅蛋糕，細緻的蛋糕質地中有南瓜的淡淡甜味，搭配上萊思克奶油餡料。
Spice pound cake. The delicate cake texture has a hint of pumpkin sweetness. Served with Lescure Cream topping.
｜食材｜Ingredients｜
南瓜磅蛋糕 、法國AOP認證萊思克奶油，澳洲Tatura頂級奶油乳酪、肉桂粉
Pumpkin Pound Cake, Lescure Cream, Australian Tatura Cream Cheese, Cinnamon Powder
｜保存期限｜
冷藏 3 天，冷凍 7 天
Refrigerate for 3 days, freeze for 7 days.